So I tried to make this California roll and boo hoo I am not good at it. My problem is not the time I spend on the food but the ingredients. Sometimes I think oh I don't need that (because of the expense) but as it turns out that ingredient was needed. In the case of the sushi rolls it would be the seeds. They tasted good though...at least to me. No one in the house would try it but me.lol Another thing I need to buy is a good sharp knife. I really need a good one. What fun it was to make but what a mess too. Rice is very sticky.
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